Sri Chiang Mai II

Steam Butterfish,..bought from Kota Tinggi... This steam fish... not so nice for me... 


This one was toooooo delicious... using lots condiment...
cili padi... serai... bawang merah... and the source was like... hmmmm... tong yam kong!! tumb up!!XD

Deep fried sotong...Muar's is much more crispy cos tis one lembek sikit LOL!


Sri Chiang Mai--- famous dish!!!
See got crap inside~~~ wahhh... hojia!

Black paper chicken stick.. so so lol...
My mum oso can cook tis!! 

Prawn!!XD
Sad... cos wanna try marinated shrimp.. but here... din;t hav!

Touhu. Our chinese's cooking style is better than tis... 





地点: Kelantan, Malaysia

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平香客家排骨饭店@巴生

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来了巴生一个多月 也没到过哪家肉骨茶店消费的说。 来到巴生怎么能错过肉骨茶勒~~ 不要紧不要紧，等着天时地利人和，我一定会去的！ 然而，这次多亏堂哥，带我到巴士站附近吃客家菜，一尝痛快。哦也\(^o^)/ 巴生，远近驰名的排骨大王。 菜单上还印有师傅的照片呢。 翻开菜单原来里面内有乾坤，好多的电视台报道都曾来采访。哇哦~~ 经典招牌菜，排骨大王。Thumb up! 炸肉丸，脆脆の，喜欢。 胡椒猪肚汤 咖哩鸡吗？好像味道不太一样感觉上有加了沙爹酱。 最后再来道玻璃生菜。饱！！ 值得一提的是，这里上菜非常的快。不到十分钟菜就来齐了。 还有，豆奶凉茶都是瓶装の，特别哦。 价钱也不算贵。三张口，RM30++。
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Found tis on sharon FB wall.... It's kind of interesting  i don't kno wat's my name in japanese language while i'm learning the 3 language, japanese since semester 4... TRY YOUR NAME IN JAPANESE: A= ka, B= Tu, C= mi, D= te, E= ku, F=lu, g= ji, H= ri, I= ki, J= zu, K= me, L= ta, M= rin, N= to, O= mo, P= no,Q= ke, R= shi, S= ari, T= chi, U= do, V= ru, W=mei, X= na, Y= fu, Z= zi n paste ur Japanese name below... :)) ......... share this......its FUN!! so, my full name should be tis ---> Miridoka Ridoki Mirikitoji!!! Miri... hmmm... sound nice... aren't it???
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